Recipes For Dessert and Sweet



03 Nov 2014
Posted By   Nia Sharma
349 Views
0

Ingredients
Finger millet (ragi / nachni) 1/2 cup, Grated jaggery 3/4 cup, Split skinless green gram (dhuli moong dal) 1 1/2 tablespoon...
Cooking Instructions
1- Heat a pressure cooker. Add millet and green gram and dry roast for 3 minutes, stirring continuously. 2- Add 3 cups wat...
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01 Nov 2014
Posted By   Rakhi Singh
286 Views
0

Ingredients
Dark chocolate chopped 1 cup, Wonton sheets 12-16, Fresh cream 1 cup, Walnuts roasted and chopped 1 tablespoon, Almonds r...
Cooking Instructions
1- Heat cream in a non-stick pan till just warm. 2- Using a cookie cutter, cut out discs from half the wonton sheets and l...
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01 Nov 2014
Posted By   Priya Sharma
271 Views
0

Ingredients
Poppy seeds (khus khus) soaked overnight and drained 1/2 cup, Milk 2 tablespoons + 2 cups, Rice 4 tablespoons, Saffron a l...
Cooking Instructions
1- Grind poppy seeds with 3 tbsps rice and 2 tbsps milk into a smooth paste. 2- Heat 2 cups milk in a deep non-stick pan, ...
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19 Aug 2014
Posted By   Aashi Verma
330 Views
0

Ingredients
Sweet biscuits 1 packet, Condensed milk 1/2 tin, Desiccated coconut 100 grams...
Cooking Instructions
1- In a blender, grind the biscuits into fine powder. 2- In a bowl add the biscuit powder, condensed milk and make a dough...
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18 Aug 2014
Posted By   Aashi Verma
370 Views
0

Ingredients
Plums 10-12, Prunes 10-12, Milk 1/2 litre, Soaked basmati rice 5 tablespoons, Sugar 1/2 cup, Green cardamom powder a pin...
Cooking Instructions
1- Boil milk in a non-stick pan. 2- Grind rice with a little hot milk. Add the ground rice to the boiling milk and cook fo...
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14 Aug 2014
Posted By   Sanam Khan
382 Views
0

Ingredients
Milk 2 cups, White bread slices, crustless 2, Condensed milk 1/2 cup, Sugar 2 tablespoons, Green cardamom powder 1/4 teas...
Cooking Instructions
1- Grind the bread slices to a get fresh breadcrumbs. Bring the milk to a boil in a non-stick pan. 2- Add breadcrumbs, con...
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14 Aug 2014
Posted By   Sobha Singh
367 Views
0

Ingredients
Dark chocolate, grated 3/4 cups, Whipping cream 1 cup, Powdered sugar 2 teaspoons, Chocolate chips 1/4 cup...
Cooking Instructions
1- Melt the dark chocolate in microwave oven on HIGH for one minute. Alternately you can melt it on a double boiler. 2- Wh...
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14 Aug 2014
Posted By   Sobha Singh
370 Views
0

Ingredients
Semolina (rawa/suji) 1 cup, Refined flour (maida) 1 1/2 cups, Ghee 3 tablespoons, Cashewnuts powdered 100 grams, Powdered...
Cooking Instructions
1- Dry roast semolina on medium heat till lightly browned. Set aside to cool. 2- Heat one tablespoon of ghee in a pan and ...
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