Recipes For Pasta



19 Aug 2014
Posted By   Aashi Verma
294 Views
0

Ingredients
Pasta boiled 250 grams, Olive oil 2 tablespoons, Garlic chopped 10-15 cloves, Black olives chopped 4-5 cloves, Dried oreg...
Cooking Instructions
1- Heat olive oil in a non-stick pan. Add garlic cloves and saute till light brown. 2- Add black olives, boiled, dried ore...
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19 Aug 2014
Posted By   Aashi Verma
342 Views
0

Ingredients
Pasta boiled 200 grams, Butter 1 tablespoon, Cumin seeds 1 teaspoon, Onions chopped 2 medium, Coriander powder 1 teaspoon...
Cooking Instructions
1- Heat butter in a non stick kadai. Add cumin seeds and allow it to splutter. 2- Add onions and saute till brown. Add cor...
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25 Jun 2014
Posted By   Priya Sharma
318 Views
0

Ingredients
For Vegetable Pasta: 1 package Rotini Pasta, 1/4 Cup Sun Dried Tomatoes, chopped, 1/2 Cup Green Bell Pepper,(Capsicum), ...
Cooking Instructions
For Tomato Sauce: 1- In a heavy bottom sauce pan, mix together tomato sauce, dried oregano, red chilli powder, sugar and s...
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25 Jun 2014
Posted By   Priya Sharma
308 Views
0

Ingredients
1 pkg (375 g) PC Blue Menu 100% Whole Grain Whole Wheat Rotini, 2 cans (each 142 g) PC Blue Menu Seasoned Chunk Turkey Breas...
Cooking Instructions
1- In large saucepan of boiling salted water, cook pasta for about 10 minutes or until tender but firm. Drain; transfer to la...
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25 Jun 2014
Posted By   Priya Sharma
291 Views
0

Ingredients
8 oz. Pasta , 1 Bunch spinach-rinsed,drained, 1/4 cup Olive oil, 4 cloves Garlic-minced, 1/4 tsp Crushed dried hot red ch...
Cooking Instructions
1- Wash, clean, chop the spinach and set aside. 2- Cook the pasta for 6 minutes, add the spinach, stir well and cook for ...
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25 Jun 2014
Posted By   Priya Sharma
416 Views
0

Ingredients
6 tablespoons extra virgin olive oil, 1 red onion, peeled and finely chopped, 1 carrot, peeled and finely chopped, 9 ounce...
Cooking Instructions
1- In a large saucepan, heat 4 tablespoons of the olive oil and sauté the onion and carrot for 5 minutes until soft, stirrin...
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25 Jun 2014
Posted By   Priya Sharma
309 Views
0

Ingredients
PESTO: 3 cups loosely packed fresh basil leaves, 3/4 cup extra virgin olive oil, 1/4 cup pine nuts, 3 cloves garlic, pe...
Cooking Instructions
1- Make the pesto: Put the basil, olive oil, pine nuts, garlic, salt, and pepper in a blender or food processor and process u...
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25 Jun 2014
Posted By   Priya Sharma
298 Views
0

Ingredients
1 lb Turkey Italian Sausage, 1 tbsp olive oil, 2 large onions (vidalia are best), 3 cloves garlic, 1 28 oz can of plum to...
Cooking Instructions
1- Remove sausage from casings and cook in skillet with the olive oil all the way through. 2- Plave on paper towels and d...
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