Ingredients Mawa / khoya 1 1/2 cups,
Refined flour (maida) 2 cups,
Salt a pinch,
Baking soda 1 teaspoon,
Powdered sugar 1/2 cup,
Pis... Cooking Instructions 1- Preheat oven to 180° C.
2- Combine refined flour, salt and baking soda in a bowl, add sufficient water and knead into ... Read more...
Ingredients Baby potatoes 20-22,
Spring onions with greens 4,
Sea Salt to taste,
Salt to taste,
Vinegar 2 tablespoons + 3 teaspoons,
... Cooking Instructions 1- Halve the potatoes with skin.
2- Heat sufficient water in a deep non-stick pan, add halved potatoes, sea salt and 2 tbs... Read more...
Ingredients Brinjal (baingan) round1 large,
Coriander powder 1 teaspoon,
Salt to taste,
Fennel (saunf) powder 1/2 teaspoon,
Asafoetid... Cooking Instructions 1- Cut brinjal into ½ inch thick slices. Make criss-cross incisions on them. Sprinkle salt on both sides and rub well.
2-... Read more...
Ingredients Bread toasted 8 slices,
Button mushrooms chopped 24 large,
Olive oil 2 tablespoons,
Tomato chopped 3 medium,
Salt to tast... Cooking Instructions 1- Heat oil in a non stick pan.
2- Add the mushrooms and sauté till tender. Add tomatoes and cook till well done.
3- A... Read more...