Recipes For South Indian



24 Mar 2015
Posted By   Manisha
253 Views
0

Ingredients
8 Idly, 1 Onion, 1 bunch Palak/ Spinach, 1 Tomato, 5 Dry Red Chilly, 1/2 teaspoon Cumin powder, 1 teaspoon Pepper Powde...
Cooking Instructions
1- Cut onion, Palak and Tomato. 2- Heat oil in a pan and saute onion and then add Palak and Tomato. 3- Cook well. ...
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19 Aug 2014
Posted By   Aashi Verma
369 Views
0

Ingredients
Semolina (rawa/suji) 1 1/2 cups, Green capsicum chopped 1/4 cup, Corn kernels 2 tablespoons, Ginger-green chilli paste 1 t...
Cooking Instructions
1- In a bowl mix together, semolina, green capsicum, sweet corn, ginger chilli paste, butter, salt and 2 tablespoons water. M...
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14 Aug 2014
Posted By   Sobha Singh
292 Views
0

Ingredients
Lamb mince 300 grams, Green olives pitted 1/2 cup, Onions 3 medium, Egg beaten 1, Tomatoes quartered 4-5 medium, Green c...
Cooking Instructions
1- Chop two onions finely and quarter the rest. 2- Mix the lamb mince, chopped onion, egg and salt together in a large bow...
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14 Aug 2014
Posted By   Sobha Singh
301 Views
0

Ingredients
Rice soaked 1 1/2 cups, Salt to taste, Yogurt whisked 3 cups, Green chillies chopped 2, Onion chopped 1 medium, Fresh co...
Cooking Instructions
1- Cook rice in three cups of water until the rice is cooked and water is absorbed. 2- Allow the rice to cool a little bit...
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13 Aug 2014
Posted By   Manju Goyal
294 Views
0

Ingredients
Buttermilk 1 cup, Dried red chillies 3-4, Cumin seeds 1 teaspoon, Coriander seeds 1 teaspoon, Black peppercorns 6-7, Pop...
Cooking Instructions
1- Combine dried red chillies, cumin seeds, coriander seeds, peppercorns, poppy seeds, garlic cloves and coconut in a grinder...
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09 Aug 2014
Posted By   Shrashti Singh
297 Views
0

Ingredients
Split pigeon pea (toor dal/arhar dal) 1/2 cup, Split Bengal gram (chana dal) 1/2 cup, Split black gram skinless (dhuli urad...
Cooking Instructions
1- Wash and soak all the dals together for half an hour. Drain the water completely by keeping in a collander. Peel, wash and...
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06 Aug 2014
Posted By   Pooja Mittal
282 Views
0

Ingredients
Oats 3/4 cup, Semolina (rawa/suji) 1/4 cup Yogurt 1/2 cup, Salt to taste, Oil 1/2 tablespoon, Mustard seeds 1/4 teaspoon...
Cooking Instructions
1- Put yogurt in a bowl, add oats, semolina, salt and one cup water. 2- Mix well and set aside for ten minutes. 3- Heat...
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04 Aug 2014
Posted By   Rinni Kumari
328 Views
0

Ingredients
Yam cut into batons 100 grams, Carrot cut into batons 1 medium, Ash gourd (petha) cut into batons 200 grams, Raw banana cu...
Cooking Instructions
1- Grindhalf cup scraped coconut,four green chillies,one and a half teaspoons of cumin seeds and one tablespoon of rice to a ...
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